Greek Chili

A good friend of mine gave me her recipe for Greek Chili. Its a "Skyline Style"  Chili.  and let me tell you it is right on the money!  I made a huge batch and canned it up last week, and thought I would share Heathers  recipe here! Yummy!

Greek Chili

2lbs ground beef

2-4c. water

1/2 t. Cinnamon

1t. Salt

1/2t. cumin

1/2t.pepper

1/2t. red pepper

1/2t. cayenne pepper

11/2t. allspice

3T chili powder

11/2t apple cider vinegar

4 bay leaves

6 oz can tomato paste

16oz can tomato sauce

2 dashes worshestershire sauce

1 clove garlic

2 large onions diced

Simmer hamburger in water until done, add remaining ingredients, stir and simmer on low all day or overnight.

We serve ours over a bed of spaghetti, topped with fresh onions and freshly shredded cheese. But then again we are from Cincinnati!